Golden Fried Tofu Bites

Nutrition

Ingredients

Directions

1. 1

   Rinse the tofu

2. 2

   Place tofu on a plate , cover with two large heavy plates and let drain for 30 minutes

3. 3

   Dry the tofu and cut into small bite-sized cubes

4. 4

   In a large bowl , mix the flour , cornstarch and seasoning salt

5. 5

   Carefully dredge the tofu bites in the seasoned flour mixture , making sure they are well-coated

6. 6

   Fry , half at a time , in peanut oil at medium-high heat for about five minutes or until golden and crispy

7. 7

   Repeat with other half of the tofu

8. 8

   Best eaten piping hot as soon as they are cooked

9. 9

   May be eaten plain , dipped into liquid honey , or they go very well with red thai curry