Grannydragon's Peanut Butter Noodles
Nutrition
- Calories
- 605 cal
- Protein
- 24 g
- Carbs
- 72 g
- Fat
- 24.7 g
- Sat. fat
- 4.6 g
- Sugar
- 17 g
- Sodium
- 720 mg
Ingredients
- 12 oz wide egg noodles
- 1 tsp olive oil
- 1/3 cup onion
- 2 clove garlic cloves
- 1/2 cup chicken broth
- 1/3 cup peanut butter
- 2 tbsp soy sauce
- 2 tbsp cider vinegar
- 1 tbsp lemon juice
- 1 tbsp sugar
- 1 tsp ginger
- 1 cup chicken
- 2 stalk green onions
- 1/2 cup peanuts
Directions
- 1
Cook pasta according to package directions
- 2
Heat oil , in a sauce pan , add onion , garlic and cook 2 minutes on medium
- 3
Add chicken broth , peanut butter , soy sauce vinegar , lemon juice , sugar and ginger
- 4
Turn heat to low , simmering 5 minutes , stirring often
- 5
Put chicken in a large serving bowl
- 6
Add chopped green onions
- 7
Drain cooked pasta , well
- 8
Add to serving bowl
- 9
Pour peanut butter sauce atop , combine
- 10
Garnish with chopped peanuts , when serving
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