Greek Rotini Salad

Total 55 minPrep 20 minCook 35 min10 servings289 cal
Meatless
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Greek Rotini Salad recipe

Nutrition

Calories
289 cal
Protein
7.5 g
Carbs
27 g
Fat
16.2 g
Sat. fat
5 g
Sugar
6.5 g
Sodium
384 mg

Ingredients

  • 3 cup rotini pasta
  • 1 1/2 cup feta cheese
  • 2 can tomatoes
  • 1 whole cucumber
  • 1 tsp green pepper
  • 8 whole radishes
  • 1/3 cup green onion
  • 1/4 cup kalamata olive
  • 1/4 cup pimento stuffed olive
  • 2 tbsp fresh parsley
  • 1/2 cup olive oil
  • 1 clove garlic clove
  • 2 tbsp lemon juice
  • 1/2 tsp salt
  • 1/4 tsp black pepper
  • 1/4 tsp oregano

Directions

  1. 1

    Cook the rotini according to the package directions

  2. 2

    Drain

  3. 3

    Rinse with cold water

  4. 4

    Drain well

  5. 5

    Combine the rotini and the next 9 ingredients in a large bowl

  6. 6

    Toss gently

  7. 7

    Combine olive oil , garlic , lemon juice , salt , pepper , and oregano in a jar

  8. 8

    Cover tightly and shake vigorously

  9. 9

    Pour the dressing over the rotini mixture

  10. 10

    Toss gently to combine

  11. 11

    Cover and chill thoroughly

  12. 12

    Prepare and add the remaining ingredients as listed: feta cheese, tomatoes, cucumber, radishes, green onion, fresh parsley.

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