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Kid Pleasing Corn

Total 58 minPrep 8 minCook 50 min5 servings275 cal
MeatlessGluten-Free
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Kid Pleasing Corn recipe

Nutrition

Calories
275 cal
Protein
9 g
Carbs
9.6 g
Fat
22.4 g
Sat. fat
9.4 g
Sugar
3.2 g
Sodium
346 mg

Ingredients

  • 3 whole eggs
  • 1 cup sour cream
  • 1/2 cup yellow cornmeal
  • 1/2 cup margarine
  • 1 can whole kernel corn
  • 1 oz monterey jack and cheddar cheese blend
  • 1/2 tsp celery salt
  • 1 tsp seasoning salt
  • 1/4 tsp white pepper

Directions

  1. 1

    In a large bowl , combine all ingredients and mix well

  2. 2

    Pour into greased 2 quart baking dish

  3. 3

    Bake uncovered at 350 degrees for 45 minutes or until center is set

  4. 4

    Let stand 5 minutes before serving

  5. 5

    Prepare and add the remaining ingredients as listed: eggs, sour cream, yellow cornmeal, margarine, whole kernel corn, celery salt, seasoning salt, white pepper.

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