Kielbasa Stew Aka Sausage Stew
Nutrition
- Calories
- 556 cal
- Protein
- 24.5 g
- Carbs
- 33 g
- Fat
- 35.8 g
- Sat. fat
- 15.4 g
- Sugar
- 5.5 g
- Sodium
- 1896 mg
Ingredients
- 5 tbsp butter
- 4 whole potatoes
- 14 oz frozen broccoli florets
- 1 whole yellow onion
- 2 lb polska kielbasa
- 1 can campbell's cream of mushroom soup
Directions
- 1
In a 5 quart pot , start bringing 2 qaurt of water to a boil over med / high heat
- 2
Add butter / margarine
- 3
Add cut potatoes
- 4
Let them boil a minute or two
- 5
Add broccoli and stir
- 6
While waiting for a boil , i cut the onion and kielbasa , then add
- 7
Check potatoes for tenderness
- 8
Do not over boil
- 9
If potatoes are ready , turn down heat to low
- 10
Slowly stir in both cans of cream of mushroom soup 'till smooth
- 11
Stir for a minute or two , then serve
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