Low Fat Blueberry Cranberry Bran Muffins

Nutrition

Ingredients

Directions

1. 1

   Preheat oven to 400 degrees f

2. 2

   Line muffin tray with baking cups

3. 3

   Put bran cereal and milk in a bowl

4. 4

   Let sit for 3-5 minutes

5. 5

   Once cereal is softened add egg and oil

6. 6

   Mix well

7. 7

   Add flour , sugar , baking powder , and salt

8. 8

   Stir until combined

9. 9

   Add blueberries and cranberries

10. 10

    Put batter in muffin pan cups place in preheated oven and bake approximately 20 minutes or until golden