Pork Beef Or Chicken Chop Suey

Total 66 minPrep 26 minCook 40 min6 servings151 cal
Dairy-Free
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Pork Beef Or Chicken Chop Suey recipe

Nutrition

Calories
151 cal
Protein
4 g
Carbs
12 g
Fat
9.1 g
Sat. fat
1.2 g
Sugar
11 g
Sodium
912 mg

Ingredients

  • 4 tbsp soy sauce
  • 1 tbsp corn syrup
  • 2 cup cooked pork
  • 2 tbsp cornstarch
  • 1 cup cold water
  • 4 tbsp vegetable oil
  • 1 whole onion
  • 2 tbsp fresh garlic
  • 1 tsp red bell pepper
  • 3 stalk celery ribs
  • 2 cup canned mushroom slices
  • salt
  • 2 cup fresh bean sprouts
  • 1 stalk green onion

Directions

  1. 1

    In a large bowl combine soy sauce , corn syrup and mix together with the cooked meat

  2. 2

    Let stand for 30 minutes

  3. 3

    Mix / whisk the cornstarch with cold water and set aside

  4. 4

    Heat the oil in a wok or large skillet until hot

  5. 5

    Add in onions slices

  6. 6

    Stir-fry for 2 minutes

  7. 7

    Add in garlic and sliced vegetables

  8. 8

    Add in the meat mixture

  9. 9

    Add in the cornstarch mixture

  10. 10

    Stir for 2 minutes

  11. 11

    Add in the bean sprouts and cook , stirring for about 2 minutes

  12. 12

    Season with salt and pepper , and

  13. 13

    Add in more soy sauce if desired

  14. 14

    Transfer to a large bowl sprinkle with chopped green onions if desired

  15. 15

    Serve with rice

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