Savory Onion Potato And Blue Cheese Frittata

Nutrition

Ingredients

Directions

1. 1

   Heat the oil with butter in a large frypan over medium-low heat

2. 2

   Add in the onion slices

3. 3

   Saute for about 10-15 minutes or until lightly browned and caramalized , then season with salt and pepper

4. 4

   Sprinkle the cooked potato cubes over the onions and sprinkle with black pepper

5. 5

   In a bowl whisk the eggs and whipping cream together with salt and pepper

6. 6

   Pour over the onions and potatoes

7. 7

   Sprinkle with blue cheese and thyme leaves

8. 8

   Cook covered for about 6 minutes or until almost set

9. 9

   Place under the broiler for about 1 minute

10. 10

    Delicious !