Spinach Mushroom Quiche
Total 64 minPrep 9 minCook 55 min6 servings231 cal
MeatlessGluten-Free
Nutrition
- Calories
- 231 cal
- Protein
- 13 g
- Carbs
- 18 g
- Fat
- 11.7 g
- Sat. fat
- 3.2 g
- Sugar
- 5 g
- Sodium
- 288 mg
Ingredients
- 4 whole egg whites
- 1 whole egg
- 1/2 cup plain fat-free yogurt
- 1 whole mushrooms
- 10 oz spinach
- 1 1/2 oz french-fried onions
- 3/4 cup reduced-fat swiss cheese
- 1 whole pie shell
Directions
- 1
Combine all ingredients
- 2
Be sure that all moisture is out of spinach
- 3
Pour into pie crust
- 4
Bake at 350 for 40-45 minutes until set
- 5
Cover with foil after 30 if crust is getting too dark
- 6
Prepare and add the remaining ingredients as listed: egg whites, egg, plain fat-free yogurt, mushrooms, french-fried onions, reduced-fat swiss cheese.
More in Breakfast
Al's Pancakes
22 min · 220 cal · 8 servings
Albanian Cornbread Pite
67 min · 433 cal · 7 servings
All In One Breakfast
86 min · 333 cal · 12 servings
Amaranth For Breakfast
37 min · 333 cal · 2 servings
Amaretto Brunch Omelet
46 min · 358 cal · 2 servings
Amber's French Bagels French Toast
17 min · 369 cal · 3 servings