Stuffed Chicken Breasts Cordon Bleu

Total 54 minPrep 19 minCook 35 min6 servings253 cal
Low-CarbKeto
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Stuffed Chicken Breasts Cordon Bleu recipe

Nutrition

Calories
253 cal
Protein
32 g
Carbs
3 g
Fat
11.1 g
Sat. fat
4.2 g
Sugar
0.5 g
Sodium
336 mg

Ingredients

  • 6 whole boneless skinless chicken breasts
  • 1/4 cup breadcrumbs
  • 1/4 cup parmesan cheese
  • 1 tbsp olive oil
  • salt
  • pepper
  • 3/4 cup deli ham
  • 3/4 cup swiss cheese

Directions

  1. 1

    Preheat oven to 400f

  2. 2

    Place a chicken breast between two pieces of plastic wrap and pound flat and thin without breaking through the meat

  3. 3

    Remove plastic wrap , season with salt and pepper , repeat with remaining breasts

  4. 4

    Mix diced ham and shredded cheese together in a bowl , spoon 2-3 tbsp of mixture onto each flattened breast

  5. 5

    Fold in the bottom and sides and roll up

  6. 6

    Combine bread crumbs and parmesan cheese , brush each roll with olive oil and roll in crumb mixture to coat

  7. 7

    Place rolls , seam side down , in a shallow baking dish and bake uncovered for 25 minutes

  8. 8

    Remove toothpicks before serving !

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