Taco Salad Tortilla Bowl
Total 33 minPrep 10 minCook 23 min4 servings213 cal
MeatlessDairy-Free
Nutrition
- Calories
- 213 cal
- Protein
- 2 g
- Carbs
- 15 g
- Fat
- 15.6 g
- Sat. fat
- 2.4 g
- Sugar
- 1 g
- Sodium
- 1920 mg
Ingredients
- 4 cup flour tortillas
- 4 tbsp olive oil
- 1 tbsp salt
- 1 tbsp pepper
Directions
- 1
Preheat oven to 350 degrees
- 2
Lightly brush tortillas with oil
- 3
Sprinkle with salt and pepper to your liking
- 4
Press tortilla into the ovenproof bowl
- 5
Bake about 13 minutes
- 6
Transfer tortilla to a cooling rack and repeat with remaining tortillas
- 7
Fill with your taco salad and listen to your guests rave !
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