Ultimate Blueberry Muffins
Nutrition
- Calories
- 791 cal
- Protein
- 10.5 g
- Carbs
- 111 g
- Fat
- 33.8 g
- Sat. fat
- 20.4 g
- Sugar
- 111 g
- Sodium
- 504 mg
Ingredients
- 1/3 cup sugar
- 1/4 cup flour
- 1/4 tsp ground cinnamon
- 3 tbsp butter
- 2 cup brown sugar
- 1/2 cup baking powder
- 1/4 cup salt
- 2 1/2 tsp milk
- 1/2 tsp egg
- 3/4 cup lemon, rind of
- 1 oz white chocolate chips
- 1/4 cup fresh blueberries
Directions
- 1
Preheat oven to 375 degrees f
- 2
Grease muffin pan
- 3
Make streusel topping
- 4
In a small bowl , combine 1 / 3 cup granulated sugar , 1 / 4 cup all-purpose flour and 1 teaspoon ground cinnamon
- 5
Cut in 3 tablespoons butter or margarine with pastry blender or fork until mixture resembles coarse crumbs
- 6
Set aside until needed.
- 7
Make muffin batter
- 8
Combine flour , granulated sugar , brown sugar , baking powder and salt in large bowl
- 9
Stir in milk , egg , butter and lemon peel
- 10
Stir in 1 1 / 2 cups white chocolate chips and blueberries
- 11
Spoon into prepared pan , filling almost full
- 12
Sprinkle with streusel topping
- 13
Bake for 25-30 minutes or until wooden pick inserted in center comes out clean
- 14
Cool in pans for 5 minutes
- 15
Remove to wire racks to cool
- 16
Very tasty when served warm
- 17
For added punch
- 18
Melt remaining chip in microwave and drizzle over the muffins
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