Ww Chicken Fried Rice 3 Points
Nutrition
- Calories
- 179 cal
- Protein
- 17.5 g
- Carbs
- 21 g
- Fat
- 1.9 g
- Sat. fat
- 0.4 g
- Sugar
- 4 g
- Sodium
- 384 mg
Ingredients
- 1 spray cooking spray
- 4 whole egg whites
- 1/2 cup scallion
- 2 clove garlic cloves
- 12 oz boneless skinless chicken breasts
- 1/2 cup carrot
- 2 cup cooked brown rice
- 1/2 cup frozen green pea
- 3 tbsp low sodium soy sauce
Directions
- 1
Coat a large nonstick skillet with cooking spray and set pan over medium-high heat
- 2
Add egg whites and cook , until scrambled , stirring frequently , about 3 to 5 minutes
- 3
Remove from pan and set aside
- 4
Offheat , recoat skillet with cooking spray and place back over medium-high heat
- 5
Add scallions and garlic
- 6
Saut 2 minutes
- 7
Add chicken and carrots
- 8
Saut until chicken is golden brown and cooked through , about 5 minutes
- 9
Stir in reserved cooked egg whites , cooked brown rice , peas and soy sauce
- 10
Cook until heated through , stirring once or twice , about 1 minute
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