Anne's Colourful Pasta Salad

Nutrition

Ingredients

Directions

1. 1

   Prepare pasta according to package directions

2. 2

   Make sure to splash it with cold water after draining it , so that the cooking process stops and your pasta wont get soggy

3. 3

   To make the salad:

4. 4

   Combine all the veggies and mix with the pasta in a big serving bowl

5. 5

   For the dressing:

6. 6

   Mix all ingredients and stir until well blended

7. 7

   Season to taste

8. 8

   Pour over pasta and veggies and toss to coat

9. 9

   Allow flavours to blend some hours prior to serving

10. 10

    Serve sprinkeld with some fresh herbs and some nice crusty bread

11. 11

    Prepare and add the remaining ingredients as listed: peas, carrots, apple, tomatoes, gherkins, yoghurt, dried basil, dried oregano, fresh dill weed, lemon juice, prepared mustard.