Bacon Wrapped Little Loaves

Total 80 minPrep 15 minCook 65 min6 servings348 cal
Low-CarbKeto
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Bacon Wrapped Little Loaves recipe

Nutrition

Calories
348 cal
Protein
30 g
Carbs
3 g
Fat
22.1 g
Sat. fat
10 g
Sugar
2 g
Sodium
288 mg

Ingredients

  • 1 1/2 lb lean ground beef
  • 1 cup cheddar cheese
  • 1 whole egg
  • 1/4 cup breadcrumbs
  • 1/4 cup onion
  • 1/4 cup lemon juice
  • 1/4 cup green bell pepper
  • 1/2 cup water
  • 1/2 tsp beef bouillon
  • 6 slice bacon

Directions

  1. 1

    Heat the oven to 350 degrees f

  2. 2

    Mix all of the ingredients , except the bacon , together

  3. 3

    Shape the mixture into 6 small loaves

  4. 4

    Crisscross 2 of the half slices of bacon across each loaf , tucking the ends under each loaf

  5. 5

    Place the loaves on a rack in a shallow baking pan and bake uncovered for 50 minutes

  6. 6

    Let stand for 5 to 10 minutes before serving

  7. 7

    For oamc flash freeze on a cookie sheet until firm

  8. 8

    Transfer to freezer bag , label and freeze

  9. 9

    To serve: place on baking pan and reheat in oven or microwave until warmed through

  10. 10

    Prepare and add the remaining ingredients as listed: lean ground beef, cheddar cheese, egg, breadcrumbs, onion, lemon juice, green bell pepper, water, beef bouillon.

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