Barbecue In The Burgers

Total 44 minPrep 8 minCook 36 min7 servings359 cal
Dairy-Free
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Barbecue In The Burgers recipe

Nutrition

Calories
359 cal
Protein
29.5 g
Carbs
6 g
Fat
22.8 g
Sat. fat
8.8 g
Sugar
6 g
Sodium
816 mg

Ingredients

  • 2 lb ground beef
  • 1 stalk scallion
  • 1 whole lemon, zest of
  • 3 tbsp tomato paste
  • 3 clove garlic cloves
  • 1 tbsp brown sugar
  • 1 tbsp soy sauce
  • 3 1/2 tsp chili powder
  • 1 tbsp dijon mustard
  • 1/2 tsp black pepper
  • 1 1/2 tsp salt

Directions

  1. 1

    Add all ingredients , except salt , to a large bowl

  2. 2

    Combine ingredients by lightly folding with fingers

  3. 3

    Shape into 6-8 patties , sprinkle both sides with salt and grill or pan fry until juices run clear when pierced with a fork

  4. 4

    Prepare and add the remaining ingredients as listed: ground beef, scallion, lemon, zest of, tomato paste, garlic cloves, brown sugar, soy sauce, chili powder, dijon mustard, black pepper.

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