Brice Palmers Fried Alligator Bites

Nutrition

Ingredients

Directions

1. 1

   Cut the alligator into 1 cubes and soak in milk for 2 to 3 hours

2. 2

   Drain milk then season meat with tonys creole seasoning

3. 3

   Add the mustard to the bowl and mix well , coating meat with mustard

4. 4

   Mix fish fry and pancake mix together in shaking bag

5. 5

   Drop meat cubes in shaking bag and coat well

6. 6

   Deep fry at 375 f for 5 to 6 minutes or until golden brown

7. 7

   Serve hot with french fries and seafood sauce or other dipping sauce