Cheese Stuffed Sweet Potatoes

Nutrition

Ingredients

Directions

1. 1

   Scrub potatoes , prick lightly with a fork and microwave for six minutes , or until done

2. 2

   When cool enough to handle , cut the potatoes lengthwise and scoop out the insides into a small mixing bowl

3. 3

   Set aside potato skins

4. 4

   Mash the cooked potatoes with the three cheeses and salt and pepper

5. 5

   Distribute the potato mixture evenly among the potato shells

6. 6

   Top each with the sliced green onion and sprinkle paprika on top

7. 7

   Return potatoes to the microwave or oven or until hot

8. 8

   Wrap or store in a portable container to bring to work or the gym

9. 9

   Microwave on high for 1 1 / 2 to two minutes on high before eating