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Ashley's Healthy Whole Wheat Oatmeal Banana Bread

Total 83 minPrep 13 minCook 70 min10 servings246 cal
Meatless
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Ashley's Healthy Whole Wheat Oatmeal Banana Bread recipe

Nutrition

Calories
246 cal
Protein
5 g
Carbs
42 g
Fat
6.5 g
Sat. fat
2.2 g
Sugar
42 g
Sodium
240 mg

Ingredients

  • 1/2 cup sugar
  • 1/2 cup brown sugar
  • 1/8 cup butter
  • 2 whole eggs
  • 1/2 cup yogurt
  • 3 whole mashed bananas
  • 1 1/2 tsp vanilla extract
  • 3/4 tsp baking soda
  • 1/2 tsp salt
  • 1 cup whole wheat flour
  • 1 cup quick oats
  • 1/4 cup pecans

Directions

  1. 1

    Preheat oven to 350

  2. 2

    Cream butter and sugar together

  3. 3

    Add eggs one at a time beating after each one

  4. 4

    Add yogurt , bananas , and vanilla and beat

  5. 5

    Add flour , salt , and baking soda- beat just until mixed- not too much

  6. 6

    Add quick oats and pecans and stir with a spoon

  7. 7

    Pour into bread pan and bake for about 1 hour

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