Chicken Dopiaza

Nutrition

Ingredients

Directions

1. 1

   Heat 2 tablespoons oil and fry the halved onions until tender and translucent

2. 2

   Remove and keep aside

3. 3

   Add the remaining oil and saute the bay leaves , cardamom , cloves , chilies and peppercorns

4. 4

   When they crackle , add the chopped onions this time , together with the garlic and ginger , and saute for 3 minutes

5. 5

   Add the ground spices and salt and cook for 3 minutes

6. 6

   Add the water and tomatoes and simmer 5 minutes until sauce starts to thicken

7. 7

   Add the chicken pieces and continue to cook for 12-15 minutes

8. 8

   Add the reserved small halved onions and then cover and cook for a further 8-10 minutes until chicken has cooked through

9. 9

   Prepare and add the remaining ingredients as listed: coriander powder, cumin powder, turmeric powder.