My Best Old Fashioned Apple Cake With Easy Caramel Sauce

Nutrition

Ingredients

Directions

1. 1

   Cake:

2. 2

   Cream butter and sugar , then add egg and beat

3. 3

   Add rest of dry ingredients and beat til mixed

4. 4

   Fold in apples and pecans

5. 5

   Pour into greased and floured large round , deep cake pan

6. 6

   Use greased and lightly floured parchment paper

7. 7

   On the bottom for easier removal

8. 8

   Bake at 350 for 35-40 minutes

9. 9

   Cool a bit , turn out onto rack to cool completely

10. 10

    Can serve warm , too

11. 11

    Meanwhile , make caramel sauce

12. 12

    Caramel sauce:

13. 13

    Melt butter , brown sugar and salt in pan over low-med heat

14. 14

    Stirring , for about 2-3 minutes

15. 15

    Remove from heat , stir in vanilla and cream and stir well till not grainy

16. 16

    Drizzle lots of caramel sauce over cut cake slices when serving

17. 17

    Sprinkle chopped pecans on top of that if desired

18. 18

    8 Servings

19. 19

    Prepare and add the remaining ingredients as listed: baking soda, cinnamon, nutmeg.