Peach Pancakes With Raspberry Sauce

Nutrition

Ingredients

Directions

1. 1

   Sauce prepare sauce by placing all ingredients except for ice cream in blender

2. 2

   Reserve raspberry sauce and ice cream for garnish

3. 3

   Pancakes-6 combine egg , butter and milk

4. 4

   In a separate bowl add flour , salt , sugar and baking powder together

5. 5

   Quickly combine flour mixture to egg mixture

6. 6

   Heat griddle and butter lightly

7. 7

   Pour batter onto pan , when partially cooked add peaches to each pancake

8. 8

   Cook for 1 minute then turn

9. 9

   When pancakes are ready served garnished with ice cream scope and raspberry sauce

10. 10

    Prepare and add the remaining ingredients as listed: raspberries, honey, cointreau liqueur.