Pork Steak Chop Suey
Nutrition
- Calories
- 162 cal
- Protein
- 0.5 g
- Carbs
- 9 g
- Fat
- 13.7 g
- Sat. fat
- 1.6 g
- Sugar
- 6.5 g
- Sodium
- 768 mg
Ingredients
- 1/4 cup corn oil
- 1 1/2 cup pork steak
- 1 cup onion
- 1 tsp salt
- 1/8 tsp pepper
- 1 cup celery
- 1 cup hot water
- 1 whole bean sprouts
- 1/3 cup cold water
- 2 tbsp cornstarch
- 2 tsp soy sauce
- 1 tsp sugar
Directions
- 1
Pour shortening into a hot skillet
- 2
Add the pork steak and seer quickly
- 3
Add onion and fry for 5 minutes
- 4
Add celery , salt , pepper and hot water
- 5
Cover and cook for 5 minutes
- 6
Add drained , lachoy bean sprouts
- 7
Mix thoroughly and heat to a boiling point
- 8
Add flavoring and thickening ingredients
- 9
Stir lightly and cook 5 minutes
- 10
Can be served over lachoy chow mein noodles , or over rice
- 11
Prepare and add the remaining ingredients as listed: corn oil, cornstarch, soy sauce, sugar.
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