Pork Steak Chop Suey

Total 52 minPrep 17 minCook 35 min4 servings162 cal
Dairy-Free
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Pork Steak Chop Suey recipe

Nutrition

Calories
162 cal
Protein
0.5 g
Carbs
9 g
Fat
13.7 g
Sat. fat
1.6 g
Sugar
6.5 g
Sodium
768 mg

Ingredients

  • 1/4 cup corn oil
  • 1 1/2 cup pork steak
  • 1 cup onion
  • 1 tsp salt
  • 1/8 tsp pepper
  • 1 cup celery
  • 1 cup hot water
  • 1 whole bean sprouts
  • 1/3 cup cold water
  • 2 tbsp cornstarch
  • 2 tsp soy sauce
  • 1 tsp sugar

Directions

  1. 1

    Pour shortening into a hot skillet

  2. 2

    Add the pork steak and seer quickly

  3. 3

    Add onion and fry for 5 minutes

  4. 4

    Add celery , salt , pepper and hot water

  5. 5

    Cover and cook for 5 minutes

  6. 6

    Add drained , lachoy bean sprouts

  7. 7

    Mix thoroughly and heat to a boiling point

  8. 8

    Add flavoring and thickening ingredients

  9. 9

    Stir lightly and cook 5 minutes

  10. 10

    Can be served over lachoy chow mein noodles , or over rice

  11. 11

    Prepare and add the remaining ingredients as listed: corn oil, cornstarch, soy sauce, sugar.

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