Potato And Kale Soup
Total 66 minPrep 11 minCook 55 min2 servings412 cal
MeatlessGluten-FreeDairy-Free
Nutrition
- Calories
- 412 cal
- Protein
- 11 g
- Carbs
- 72 g
- Fat
- 9.8 g
- Sat. fat
- 1.4 g
- Sugar
- 9.5 g
- Sodium
- 72 mg
Ingredients
- 4 tsp olive oil
- 1 whole onion
- 3 clove garlic
- 3 whole potatoes
- 4 cup water
- 1/2 lb kale
- 1/4 tsp black pepper
Directions
- 1
In a large pan , cook onion in oil until tender
- 2
Mix in garlic , potatoes , and water
- 3
Bring to a boil , boil 4 minutes
- 4
Reduce heat and cook 20 minutes or so or until potatoes are tender
- 5
Mash potatoes into the liquid
- 6
Mix in the kale and pepper
- 7
Simmer 15 minutes more or so , till kale is done , then serve
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