Simply Potatoes Cheesy Hash Browns
Nutrition
- Calories
- 199 cal
- Protein
- 1.5 g
- Carbs
- 6 g
- Fat
- 17.6 g
- Sat. fat
- 10.4 g
- Sugar
- 3 g
- Sodium
- 408 mg
Ingredients
- 1 package simply potatoes shredded hash browns
- 1 can cream of chicken soup
- 2 cup crystal farms shredded cheddar cheese
- 3/4 cup sour cream
- 1/4 cup onion
- 1/4 cup butter
- 1 1/2 cup corn flakes
Directions
- 1
Heat oven to 350f spray 2 quart glass baking dish with nonstick cooking spray
- 2
In large bowl , combine all hash brown ingredients
- 3
Mix well
- 4
Spread into prepared baking dish
- 5
In small bowl stir together topping ingredients
- 6
Spread topping evenly over hash browns
- 7
Bake 45 minutes or until hash browns are tender
- 8
Prepare and add the remaining ingredients as listed: cream of chicken soup, crystal farms shredded cheddar cheese, sour cream, onion, butter, corn flakes.
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