Vegetarian West African Soup

Nutrition

Ingredients

Directions

1. 1

   To make peanut butter , process peanuts in food processor about 2 minutes until smooth , scraping the bowl at least once

2. 2

   In a dutch oven over medium heat , saut onion in oil about 7 minutes until lightly browned

3. 3

   Add peanut butter plus sweet potato through tomatoes

4. 4

   Bring to a boil , reduce heat and simmer , uncovered , about 30 minutes until sweet potato is tender

5. 5

   Serve garnished with parsley

6. 6

   Prepare and add the remaining ingredients as listed: onions, ground cumin, black pepper, salt, chickpeas, vegetable broth.